Bacon Coffee with Whipped Cream & Dark Chocolate
Just Delicious minced bacon is fried until crispy, processed into a coarse powder and combined with coffee grounds and vanilla essence, then steeped in hot water to create a flavourful, robust bacon coffee, served topped with sweetened whipped cream and dark chocolate shavings.
Bacon & Brie Risotto
Risotto rice is fried with Just Delicious streaky bacon, onions, leeks, garlic, herbs and spices, cooked in a rich vegetable stock until al dente and finished with grated Parmesan cheese and brandy. Serve garnished with micro greens and a slice of Brie cheese.
Treacle & Chilli Cured Bacon with Dark Chocolate Ice Cream & Cinnamon Tuile
Just Delicious streaky bacon is cured in a mixture of gin, sugar, salt and chilli then plated with delicate, crisp cinnamon tuile wafers and a generous scoop of dark chocolate ice cream rested on a bed of black sesame seeds. Served garnished with edible flowers.
Bacon Melkkos with Rooibos Poached Pears
Flour, salt and butter are rubbed together, combined with Just Delicious crispy bacon, added to a pot of steaming vanilla-flavoured milk, and cooked until thick and creamy before being ladled into bowls, sprinkled with cinnamon sugar and topped with pears poached in an aromatic rooibos and rosemary tea.
Caramelised Bacon & White Chocolate Bark with Gold Leaf & Roasted Tomato Skins
Melted white chocolate is combined with glucose syrup, poured into a baking sheet and topped with Just Delicious caramelised bacon, roasted tomato skins and Himalayan pink salt, then allowed to set before being broken into shards and served topped with edible gold leaf.