Rice to the occasion! This week, we’ve adapted one of the world’s most legendary dishes and created Just Delicious recipes to give your cooking an inspired Italian flair!
Bacon & Poppy Seed Rice Pudding with Condensed Milk Whipped Cream
Risotto rice is fried in butter with #JustDelicious minced bacon and cooked in a mixture of water, milk, cream and vanilla until al dente. Activated charcoal, poppy seeds, castor sugar and salt are added to give flavour and a rich, black colour. Serve topped with condensed milk whipped cream.
Herb Pesto & Pork Steak Risotto
Risotto rice is fried with Just Delicious Pork Neck Steaks, cooked in vegetable stock until al dente then combined with a fresh herb pesto, butter and Grana Padano cheese. Serve topped with grated Grana Padano.
Roasted Pumpkin, Lemon & Jalapeno Risotto with Smoked Eisbein
Risotto rice is fried with thyme, garlic, rosemary and onions, then cooked in vegetable stock until al dente. Jalapenos and roasted pumpkin are added followed by #JustDelicious strips of smoked eisbein just before serving. Serve garnished with lemon zest and fresh herbs.
Breakfast Risotto with Smoked Russians & Fried Eggs
Risotto rice is fried in olive oil and butter with leeks, mushrooms, cherry tomatoes and slices of Just Delicious smoked russians, then cooked in an aromatic vegetable stock until each grain is swelling with rich flavour. Serve topped with a fried egg and a handful of fresh spinach.